Hello, dear readers! I ended up sick last week, which led me to hold on writing for a little while! I made more comfort food than anything and ate a lot of hot and sour soup from my fave Thai place. This week, I'll be doing a recap of some the last menu I posted, with recipes, and finally posting the salted caramel pear butter that I made too!
Please keep visiting over the weekend, for new recipes, lessons learned, and a delicious new menu for next week !
Yours in food