Saturday, October 20, 2012

Comfort food

Hello, dear readers!  I ended up sick last week, which led me to hold on writing for a little while!  I made more comfort food than anything and ate a lot of hot and sour soup from my fave Thai place.  This week, I'll be doing a recap of some the last menu I posted, with recipes, and finally posting the salted caramel pear butter that I made too!

Please keep visiting over the weekend, for new recipes, lessons learned, and a delicious new menu for next week !

Yours in food

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